The Donne household that I married into hint their heritage again to Sicily the place their kin made Sicilian Christmas Pizza. That is the particular household recipe we now have each Christmas!
Have a really pizza Christmas!
After I went to my first Christmas on the Donne’s home, everybody was speaking about Christmas pizza. As this was not a practice in my home, I wasn’t positive what sort of pizza to count on. This isn’t your typical triangular New York slice; fairly, it’s a deep dish stuffed pizza crammed with floor beef, spinach, and gooey, melted cheese.
This recipe could be traced again to Thomas’s nice nice grandmother, Michelina Gentile, who was from Sicily. It has been handed down and is a Christmas custom. The truth is, Thomas’s aunt Layton advised me that the household thought it was taboo to make the recipe on any day apart from Christmas Eve!
Sfincione (Sicilian Christmas Pizza)
In doing some research to see if different individuals additionally eat “Christmas pizza” I discovered recipes for sfincione. In accordance with Critical Eats “The etymology of sfincione isn’t utterly clear, however the more than likely reply is that it comes from the phrase for sponge, a reference to its tall, ethereal texture.”
Whereas our Christmas pizza shouldn’t be open confronted or made with a light-weight and ethereal focaccia-like crust, I can see how the recipes may need been comparable a few years in the past.
Final yr at Christmastime (earlier than our kitchen was sledgehammered!), Thomas and I photographed the step-by-step course of so we might digitize this recipe to share with the various of you who’ve requested for it over time.
Christmas Pizza Recipe
The bottom of the recipe is floor beef, frozen spinach, onions (sure onions!) and American cheese that melts so properly proper underneath the highest layer of crust. When you definitely might make your personal dough, our household buys pre-made dough from Complete Meals that we predict is sort of scrumptious! John talked about that he usually provides a container of mushrooms (sautéed with the onions) and additional parmesan cheese sprinkled into the highest layer of his pizza for additional taste.
Whereas this recipe is a bit time intensive, it’s additionally nice for feeding a crowd! The recipe can also be simply doubled, which is what we did in these pictures. You can also make the filling prematurely in order that the day you cook dinner it you’re solely assembling the layers and baking it. The Donne household has it on Christmas morning, and for lunch or a light-weight dinner for days after Christmas. It’s so good the day after Christmas when all of the presents have been opened!
Components
- 2 lbs. of 90/10 floor beef
- 2 packages of frozen chopped spinach
- 2 yellow onions, finely chopped
- 2 cloves garlic, finely chopped
- 1 tablespoons dried oregano
- 1/2 container of Kraft parmesan cheese
- 3 giant eggs, whisked
- 1 bundle of recent basil, finely chopped
- 2 containers of already made pizza dough – should purchase on the grocery retailer or out of your favourite pizza place
- 1 bundle of Kraft American cheese slices, 30 slices
- Salt and pepper
- Olive oil
The household feels strongly that the parmesan be Kraft (not recent parm) and you utilize American cheese – different cheeses don’t soften the identical. One other notice is that the American cheese is ideally the sort that comes stacked however NOT the individually wrapped ones.
Supplies
- 1 roll of paper towels (for the spinach)
- Sheet pan
How To Make Christmas Pizza
Step 1: Preheat oven and Brown meat
Preheat the oven to 350 levels. Brown the meat in a skillet over medium warmth with olive oil and add salt and pepper to style.
Step 2: Drain the meat
Put cooked meat in a colander to empty out the liquid – essential step!
Step 3: Sauté onions and garlic, then drain with paper towels
Sauté’ onions within the skillet on medium warmth with olive oil til translucent. Push cooked onions out to the perimeters of the pan and switch to medium/low – add somewhat olive oil within the middle of the pan and add the recent chopped garlic, stir for 1 minute. Place about 10 paper towels stacked on prime of one another on the counter, put the onion/garlic combination on the paper towels. Wrap the paper towels across the onion combination to empty out any liquid.
Step 4: Prepare dinner spinach after which drain as properly
Warmth bagged spinach till properly thawed and heat. It simply must be thawed, not essentially cooked a lot past that. You possibly can warmth it within the bag or in a glass bowl within the microwave or in a pot on the stovetop. Repeat the identical course of with the spinach that you simply did with the onion combination – squeeze out all of the liquid – essential so the crust gained’t get soggy.
Step 5: Combine meat, onions, and spinach along with cheese, egg, basil and oregano
In a big bowl combine the meat, onions and spinach. Add parmesan cheese, whisked eggs, recent basil, dried oregano.
Step 6: Grease baking sheet
Have a big baking sheet and grease with olive oil should you don’t have nonstick. Some cornmeal will stop sticking as properly.
Step 7: Roll out dough
Roll out one of many packages of dough in a rectangle form to suit the pan. Use flour on the countertop so it gained’t stick. It’s higher to have an excessive amount of than too little. You don’t need the crust to be too thick however too skinny and it’ll tear. You possibly can lower off the surplus on the perimeters after you place the second piece on prime.
Notice we made two pizzas to feed a crowd!
Step 8: Add the filling
Put filling on prime of the dough within the pan getting it thick sufficient to cowl and as much as all the perimeters. The filling can be about 1/2 inch thick.
Step 9: Add cheese layer
Place sliced cheese throughout and down over the entire pizza filling overlapping the cheese by a couple of 1/4 inch. This makes it additional tacky. Layton says don’t forget the cheese!! She did one yr and it wasn’t a simple drawback to undo : )
Step 10: Roll out second dough and add on prime
Roll out second bundle of dough in the identical form and fold over as soon as after which twice so it’s simpler to select up and place on the filling. Then divulge heart’s contents to cowl all of the filling. Pinch it across the edges with solely about 1/4 inch crust as a result of it’ll double in dimension when it cooks. You don’t need an excessive amount of crust. So you will want to chop additional dough across the edges of the pan as you go across the edges.
Step 11: Make slits and bake for 30-40 minutes
Make slits on prime within the form of a Christmas tree for adornment (or do a giant MC like we did for Merry Christmas!) and bake for roughly 30 – 40 minutes. Take away from oven when it’s golden brown and the cheese is effervescent by the slits.
Take pleasure in scorching out of the oven!
How To Retailer Christmas Pizza
After you’ve had your fill, we lower up the remaining pizza into slices and retailer in glass containers within the fridge, heating up as soon as slice at a time. You’ll wish to reheat within the oven so the crust will get good and crisp. I’ll preheat somewhat within the microwave to make sure the center is scorching too.
Ship company house with some additional items wrapped in foil and carried in a paper bag!
Christmas Pizza
This baked, deep dish stuffed pizza crammed with floor beef, spinach, and plenty of gooey cheese.
Components
- 2 lbs of 90/10 floor beef
- 2 packages of frozen chopped spinach
- 2 yellow onions finely chopped
- 2 cloves garlic finely chopped
- 1 tablespoons dried oregano
- 1/2 container of Kraft parmesan cheese
- 3 giant eggs whisked
- 1 bundle of recent basil finely chopped
- 2 rounds of pizza dough
- 1 bundle of Kraft American cheese slices 30 slice pack
- Salt and pepper
- Olive oil
Directions
-
Preheat the oven to 350 levels.
-
Brown the meat in a skillet over medium with olive oil and add salt and pepper to style. Put cooked meat in a colander to empty out the liquid – essential step!
-
Sauté’ onions within the skillet with olive oil til translucent on medium warmth. Push cooked onions out to the perimeters of the pan and switch to medium/low – add somewhat olive oil within the middle of the pan and add the recent chopped garlic, stir for 1 minute. Place about 10 paper towels stacked on prime of one another on the counter, put the onion/garlic combination on the paper towels. Wrap the paper towels across the onion combination to empty out any liquid.
-
Prepare dinner bagged spinach within the microwave or in a stockpot till thawed and heat. Repeat the identical course of with the spinach that you simply did with the onion combination – squeeze out all of the liquid – essential so the crust gained’t get soggy.
-
In a big bowl combine the meat, onions and spinach. Add parmesan cheese, whisked eggs, recent basil, dried oregano.
-
Have a big baking sheet and grease with olive oil should you don’t have nonstick. Some cornmeal will stop sticking as properly. Roll out one of many packages of dough in a rectangle form to suit the pan. Use flour on the countertop so it will not stick. It’s higher to have an excessive amount of than too little. You don’t need the crust to be too thick however too skinny and it’ll tear. You possibly can lower off the surplus on the perimeters after you place the second piece on prime.
-
Put filling on prime of the dough within the pan getting it thick sufficient to cowl and as much as all the perimeters. The filling can be about 1⁄2 inch thick.
-
Place sliced cheese throughout and down over the entire pizza filling overlapping the cheese by a couple of 1⁄4 inch. This makes it additional tacky.
-
Roll out second bundle of dough in the identical form and fold over as soon as after which twice so it’s simpler to select up and place on the filling. Then divulge heart’s contents to cowl all of the filling. Pinch it across the edges with solely about 1⁄4 inch crust as a result of it’ll double in dimension when it cooks. You don’t need an excessive amount of crust. So you will want to chop additional dough across the edges of the pan as you go across the edges.
-
Make slits on prime within the form of a Christmas tree for adornment and bake for roughly 30 – 40 minutes.
-
Take away from oven when it’s golden brown and the cheese is effervescent by the slits.
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